Samuel’s Andover 2018 Easter Buffet Menu

Enjoy Easter at our Andover Restaurant and Inn

Celebrate Easter this year in style. Samuel’s offers a wonderful Easter Buffet Menu with a perfect balance of traditional flavors and contemporary taste profiles. Reservations are required. Our Easter Dinner Buffet offering details are below. Please call us anytime for additional information or to make your reservation at 978-775-4910.


Adults: $46
Children, 3 to 12 years of age: $21
Children, 3 and younger: Free

Seating times

10:30am | 11:00am | 12:30pm | 1:00pm | 2:30 pm | 3:00pm


Our Easter Buffet Menu


Belgian Waffle Station
Ham, Mushroom, Broccoli, and Swiss Cheese Frittata
*Scrambled Eggs with Herbed Boursin Cheese
Applewood Smoked Bacon
*Sausage Links
Home-Fried Potatoes Sliced Fruit
Assorted Breakfast Breads
*Breakfast items at 12:30pm with the following:
Pasta Primavera
Artisan Breads


Carved Prime Rib of Beef with Au Jus and Horseradish Crème
Roasted Leg of Lamb with Tarragon Mustard Gravy and Mint Sauce
Glazed Ham with Brown Sugar Pineapple Raisin Sauce
Braised Chicken with Honey Red Wine Thyme
Baked Seafood Stuffed Sole with Orange Beurre Blanc


Smoked Salmon
with Chopped Eggs, Red Onions, Capers, Tomatoes, Lemon,
Dill Cream, and Bagel Chips

Shrimp Cocktail with Cocktail Sauce and Lemons
Roasted Spring Vegetable Medley
Whipped Potato Station
Western Rice Pilaf
Maple Tarragon Glazed Carrots
Cucumber Feta Salad
Caesar Salad
Chilled Asparagus with Balsamic Glaze
Kale and Cabbage Slaw with Apples, Carrots, Cranberries and Sunflower Seeds
Red Bliss Potato Salad
Charcuterie and Assorted Cheeses
Sweet Green Pea Soup


Assorted Pastries and Petit Fours

Reservations are required and can be made by calling