Celebrate Easter at Samuel’s

Join us for a festive Easter brunch and make lasting memories with your friends and family.

Reservations required and can be made by calling (978) 775-4900 or emailing reservations@andoverinn.com


Easter Brunch Menu

Available Sunday, April 9, 2023
11 AM – 3 PM

local clams & oysters
jumbo shrimp cocktail
ahi tuna poke

scrambled eggs
Nueske’s smoked bacon
croissant crème brûlée french toast, berry compote, warm syrup
donut bar with Nutella, jelly filled, honey glazed flavors
mixed fruit & berries and vanilla crème
assortment of pastries, danishes and muffins
salted cultured butter, country jams & jellies

salad of crisp baby lettuce, sherry citrus vinaigrette
heirloom tomato & burrata salad, basil, EVOO powder

house smoked black pepper crusted ribeye, red pepper chutney
sweet tea glazed Virginia ham, grilled pineapple
roasted leg of Colorado lamb, rosemary garlic jus
charred corn & Jonah crab risotto served in an 18-month parmesan wheel
spring pea ravioli, ricotta, light cream sauce
lemon scented haricot vert
truffle potato gratin

assorted miniature pastries & candy

75 per person
20% automatic gratuity applied to all parties

Celebrate St. Patrick’s Day at Samuel’s, Andover, MA

Get out your green garb and shamrocks and come celebrate the luck of the Irish with our festive menu.

Reservations can be made by calling (978) 775-4900 or emailing reservations@andoverinn.com


St. Patrick’s Day Menu

Available March 17th | 11 am – 9 pm

The Full Irish  19
Rashers, Bangers, Black Pudding, Eggs, Broiled Tomato,
Roasted Mushrooms, Baked Beans, Hash Browns

N.Y. Deli Corned Beef Sandwich  21
Served on Marble Rye with Cole Slaw & French Fries

Traditional Corned Beef Dinner  27
Cabbage, Red Bliss Potatoes, Carrots

Shepard’s Pie  37
Tender Slow Roasted Lamb with Peas, Celery, Onion, Carrots;
Topped with a Buttery Mash Potato Crust

Irish Beef Stew  33
10 Hour Braised Beef Scented with Guinness & Orange over Red Skin Mash

Temporarily Closed – Operations Suspended Until Further Notice

To our valued guests and friends,

Andover Inn takes great pride in being an integral part of and welcoming visitors to our vibrant and resilient community. Times like this remind us how thankful we are for all those that walk through our doors and become a part of our family.

In these unprecedented times, we must do our part to ensure the safety of our guests, associates, and community. The Andover Inn and Samuel’s have suspended operations until further notice.

Please add your email address to our mailing list to be notified of our reopening.

Our thoughts go out to all those impacted by this global crisis, and those individuals working tirelessly to contain this virus. We will get through this together, and the Andover Inn team will be looking forward to welcoming you back.

Thank you for your understanding. Stay safe and stay healthy.

Samuel’s 2019 Thanksgiving Menu

Enjoy Thanksgiving at Our Andover Restaurant and Inn

Enjoy the Thanksgiving holiday in Andover this year! We’ll take care of the menu planning, cooking, and cleaning so that you can spend time with your friends and family allowing you to cherish all that you are grateful for this year. Our annual Thanksgiving Buffet menu offers traditional classic holiday dishes with some updated New England favorites. Please call us to make your reservation at 978-775-4910.

Thursday, November 28th, 2019


adults – $46
Children 12 and Under – $21
Free for Children Under 3

Seating Times (Reservations Required)

11:30am | 12:00pm | 1:30pm | 2:00pm | 3:30 pm | 4:00pm | 5:00pm


Samuel’s at the Andover Inn
Thanksgiving Buffet Menu


Herb Roasted Prime Rib
Red Wine Au Jus and Horseradish Cream

Roast Turkey
Apple-Cranberry Relish and Pan-Gravy

Cracker Crusted Butter Baked Haddock

Butternut Squash Ravioli
Sage Beurre Blanc and Candied Walnuts


Roasted Corn and Sweet Potato Soup

Shrimp Cocktail with Caper Berry Relish, Traditional Cocktail Sauce, and Lemons

Smoked Atlantic Salmon accompanied with Capers, Vidalia Onions, Dill Crème Fraiche, Chopped Eggs, and Bagel Chips

Assorted Meats, Terrines, Cheeses, Condiments, and Artisan Breads

Roasted Beet Salad with Shaved Fennel, Goat Cheese, Pine Nuts and Citrus Vinaigrette

Caesar Salad with Parmesan Cheese and Croutons

Spring Greens with Ranch Dressing, Champagne Vinaigrette, and Sherry-Shallot Vinaigrette

Pasta Salad

Whipped Potato Station

Sweet Potato Pie

Roasted Tri-Color Cauliflower

Winter Root Vegetables


Sliced Fruit with Berries and Mint

Caramel Apple Crisp with White Chocolate Mousse

Pumpkin Pie with Cinnamon Whipped Cream

Chocolate Pecan Bread Pudding with Maple Bourbon Sauce

Chocolate Cake with Raspberry Coulis

Assorted Petite Fours

Clove Hot Cider

Reservations are required for dinner and can be made by calling

What’s Samuel’s Best Dish?

Our delicious menus have something for everyone to enjoy. We’re highlighting some of our most popular and beloved dishes with the help of our associates. We asked our team members to choose their favorite menu item to share with you!


Salmon at Samuel's AndoverHost Lisa Ruscio

Grilled Salmon

This dish features: Grilled Salmon topped with Basil Gremolata Butter and accompanied with grilled Asparagus and Jasmine Rice.



Hibiscus Martini at Samuel's AndoverSever Liz Declerc

Hibiscus Martini

This drink features Kettle One Vodka, house-made Hibiscus Simple Syrup, Orange Liquor, and freshly squeezed Lemon juice.



Lobster Crepes at Samuel's AndoverFood and Beverage Supervisor Jennifer Rotando

Maine Lobster and Wild Mushroom Crepes

This dish features: Crêpes filled with Wild Mushrooms and Lobster Meat, topped with a Shallot Sherry Truffle Cream sauce.



ny strip steak at Samuel's AndoverLine Cook Miles Brown

NY Strip Steak

This dish features: Grilled NY Strip Steak finished with Herb Compound Butter and accompanied with Onion Confit Mashed Potatoes, Brussels Sprouts with Pancetta and Onion.



Mother’s Day Brunch 2019 in Andover, MA

Enjoy Mothers Day at Samuels Restaurant at the Andover Inn

Celebrate the mother in your life with a decadent buffet that everyone in your party will enjoy. Our chef has created a special menu including all of the classic, well-loved spring dishes along with a few modern twists. Reservations are required and can be made by calling 978-775-4910.

Sunday, May 12th, 2019


Adults: $46
Children, 3 to 12 years of age: $22
Children, 3 and younger: Free
Prices are excluding tax and gratuity.

Seating times

10:30am | 11:00am | 12:30pm | 1:00pm | 2:30 pm


Samuel’s at the Andover Inn 2019 Mother’s Day Buffet Menu


Crepe Station
Spinach, Tomato, Mushroom, and Goat Cheese Frittata
*Scrambled Eggs with Boursin Cheese and Chives
Applewood Smoked Bacon
*Sausage Links
Home Fried Potatoes with Spring Onions
Fresh Sliced Fruit
Assorted Muffins, Danish and Bagels, Fruit Preserves and Flavored Cream Cheese
*Breakfast Items Will Be Replaced at 1:00 with the following:
Spinach and Roasted Garlic Tortellini
Assorted Tea Breads and Scones


Carved Prime Rib of Beef with Au Jus and Horseradish Cream
Seared Salmon with Basil Beurre Blanc
Pineapple Glazed Ham
Roasted Chicken with Lemon Sage Sauce
Spice Rubbed Pork Loin with Peach Chutney


Smoked Salmon with Traditional Condiments
Chilled Shrimp Display with Cocktail Sauce
Caesar Salad with Housemade Croutons
Spring Greens with White Balsamic Vinaigrette
Red Quinoa and Jasmine Rice
Assorted Cured Meats and Selected Cheeses
Celeriac and Carrot Slaw
Tomato, Mozzarella and Asparagus Salad with Fresh Basil and Balsamic Vinaigrette
Spring Vegetable Medley
Broccoli & Cheddar Soup
Whipped Potato Station


An assortment of Pastries, Petit Fours, Mousses, and Spring Berry Cobbler

Valentine’s Day Dinner in Andover, MA

Treat your special someone to a delicious dinner in Andover this Valentine’s Day. Our chef has created decadent and delicious dishes for you and your loved one to share a romantic experience together. Let us help you create memories that will last a lifetime.

Reservations are required and can be made by calling (978) 775-4910.


Valentine’s Day Dinner Specials at Samuel’s, Andover, MA

Special Dishes available Thursday, February 14th through Saturday, February 16th, 2019
Reservations required.


Lobster Bisque

Bistro Salad
Red Endive, Frisee, Candied Walnuts, Slices Pears, Gorgonzola Cheese, and Maple Vinaigrette


Crab Meat Stuffed Portobello
Lump Crab Stuffing, Citrus Hollandaise Sauce

Duck Confit & Fig Crêpe
Brandy and Pink Peppercorn Sauce


Grilled Petite Filet Mignon & Butter Poached Lobster Tail
Asparagus, Fingerling Potatoes and Sauce

Seafood Pot au Feu
Shrimp, Scallops, Lobster, Fennel, Seafood Stock and Pappardelle Pasta


White Chocolate Mousse
Strawberries and Whipped Cream


Cupid’s Kiss
Raspberry Vodka, Cointreau, Pineapple and Cranberry Juice, Lime Juice, and Champagne

Holiday 2018 Dinner Specials

Enjoy Holiday Dinner Specials at Our Andover Restaurant and Inn

Treat yourself to a delicious and decadent dinner for the holidays! Our dinner specials offer modern twists on classic dishes that you don’t always get to enjoy. To make reservations, please call us at 978-775-4910 or through OpenTable here.

Specials available from December 21st through 31st, 2018


Samuel’s at the Andover Inn
Holiday Dinner Specials Menu


Lollipop Lamb Chops
Seasonal Succotash and Mint Pesto

Baked Burrata
Roasted Grape Tomatoes, Garlic Basil Pesto, Extra Virgin Olive Oil,
and Herbed Crostini



Beef Wellington
Filet wrapped in Puff Pastry with a Duxelle Stuffing, Herbed Roasted Fingerling Potatoes, Sautéed Winter Greens, Walnuts, Pomegranate Seeds and Green Peppercorn Sauce

Pan Seared Long Island Duck Breast
Pomegranate Glaze, Pecan Mashed Sweet Potatoes and Grilled Asparagus

Seared Sea Scallops
Saffron Lemon Butter, Brussels Sprout Gratin and Roasted Herb Fingerling Potatoes


Black Bottom Crème Brûlée
Shaved Belgium Chocolate and Whipped Cream

Chocolate Bomb
Raspberry Coulis and Whipped Cream

Samuel’s Seasonal Specialty Cocktails and Martinis

Seasonal cocktails have arrived in Andover! We’re taking advantage of all of the traditional flavors and ingredients that are available in the colder months in New England and adding a modern twist to create a unique and memorable menu. Try one of our new cocktails or martinis and let us know which one is your favorite.


Passion Plum Fizz
Stoli Vanilla Vodka, Passion Plum Simple, Lime
Individual Bottle of Champagne

Rosemary Citrus Mule
Absolut Citron, Rosemary Simple, Lime
Goslings Ginger Beer

Rye Fashion
Templeton Rye‏ Whiskey, Muddled Orange & Lemon, Orange Bitters
Simple Syrup, Ginger Ale

Champagne Honey Paloma
Milagro Silver, Grapefruit Juice, Honey, Lemon, Champagne

Caramel Apple
Housemade Caramel Vodka, Farm Stand Apple Cider

Earl Grey & Tonic
Bombay Sapphire, Cold Brew Earl Grey, Honey, Lemon, Tonic


French Pear
Tito’s Handmade Vodka, Pear Liqueur, Elderflower Liqueur, Champagne

Fig Manhattan
Bulleit Bourbon, Housemade Fig Syrup, Orange Bitters

Orange Pom
Kettle One Oranje, Pom Juice, Lemon Simple, Lime

Small Batch Sip
Berkshire Mountains Greylock Gin, Elderflower Liqueur, Lime, Sugar Rim

Cranberry Cosmo
Cranberry Vodka, Cointreau, Lime, White Cranberry Juice