LUNCH MENU
SMALL PLATES
Clam Chowder 10
fresh New England clams, celery, onions,
bacon, potatoes, cream & thyme
Summer Minestrone 10
a blend of hearty summer vegetables simmered in
chicken stock with fresh herbs
SALADS
House Salad 12
crisp mesclun, celery, carrots,
roasted red bell peppers, pickled red onions,
tomatoes, marinated mushrooms,
champagne vinaigrette
Iceberg Salad 14
crisp iceberg, Maytag blue cheese, double smoked
bacon, tomatoes, chopped egg, ranch dressing
Traditional Caesar Salad 15
crisp hearts of organic romaine, aged re
parmigiana dop, garlicky bread crumbs
Salad Add Ons
Grilled Chicken 10
Pan Roasted Salmon 15
Steak Tips 15
Grilled Shrimp 18
Maryland Crab Cake 20
SANDWICHES
all sandwiches served with house made pickles, house fries
substitute sweet potato fries or truffle fries – $2 extra
Waldorf Turkey Salad on Croissant 18
fresh turkey, Granny Smith apples tossed with mayonnaise, sour cream and celery
piled on a house baked croissant with baby spinach
Grilled Cheese & Bacon Sandwich 18
our house blend of cheeses, thick sliced double smoked bacon,
extra thick sliced tomato
Chicken Club 19
sliced chicken breast, Irish bacon, fried egg, thick sliced tomato,
lettuce on rustic bread with rosemary aioli
Samuels Burger 19
grass feed beef, cheddar cheese, sautéed mushrooms,
caramelized onion, lettuce, & tomato on a toasted brioche bun
Vegan Cheese Burger 19
red beets, mushrooms, quinoa, french lentils, cannellinis beans, vegan
on a toasted vegan bun
House Smoked Ribeye Cheese Steak 20
smoked CAB beef, sautéed mushrooms,
caramelized onion, cheddar cheese
Southern Style Bread Chicken Po’Boy 18
breaded chicken, spicy creamy coleslaw,
tomato, papaw sauce
Maryland Style Crab Cakes Sandwich 26
local Peekytoe crab crabmeat, baby spinach, creole mustard aioli
DESSERTS
Basque Cheese Cake with Season Berries 12
our basque cheesecake does not have a crust –
baked high & fast to form a caramelized exterior,
serving as a natural crust, and creamy interior
Crème Brûlée 10
a rich vanilla custard with a full-bodied texture and a
smooth, velvety mouthfeel
Old English Trifle 12
New England rum moisten cake layered with
lemon curd, sweetened whip cream and
ripe strawberries
Chocolate Torte 11
gluten free flourless chocolate torte severed with a
seasonal berry compote
House Selection of Gelato & Sorbet 10
Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.